Post by renjac on Jul 24, 2008 10:42:05 GMT -5
Orange Ice Cream Pops
1 c Milk
1 pt Ice cream, vanilla
6 oz Orange juice; frozen concentrate partly thawed
Combine all ingredients in blender; cover and blend until smooth. Pour into 8 (3-1/2 oz) paper cups. Place in freezer. When partially frozen, insert wooden stick in each. Freeze until firm. Store any leftovers in plastic bags.
1 c Milk
1 pt Ice cream, vanilla
6 oz Orange juice; frozen concentrate partly thawed
Combine all ingredients in blender; cover and blend until smooth. Pour into 8 (3-1/2 oz) paper cups. Place in freezer. When partially frozen, insert wooden stick in each. Freeze until firm. Store any leftovers in plastic bags.