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Post by renjac on Jul 24, 2008 10:47:21 GMT -5
Magic Marshmallow Crescent Puffs
1/4 c Sugar 1 ts Cinnamon 16 Jet puffed marshmallows 1/4 c Margarine 2 cn Cresecent dinner rolls Powdered sugar icing 1/4 c Chopped nuts
Combine sugar and cinnamon. Dip marshmallows in melted margarine, roll in sugar and cinnamon mixture. Wrap a crescent roll triangle around each completely covered marshmallow and squeezing edges of dough tightly to seal. Dip in margarine; place in muffin pan. Put on foil and bake at 375 degrees for 10 to 15 minutes or until golden brown. Immediately remove. Drizzle with icing. Sprinkle with nuts.
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